12 Potassium-rich Foods That Shouldn’t be Ignored

12 Potassium-rich Foods That Shouldn’t be Ignored

Potassium is a vital mineral that the body needs for various processes. However, it cannot produce potassium directly; instead, it absorbs it from our food. While the average American adult needs approximately 4700 mg of potassium daily, poor food regimes mean most people are deficient in the mineral. It is crucial for heart and bone health, and even helps with high blood pressure. Below are some potassium-rich foods you can include in your meals.

Bananas
It is one of the first foods that come to mind when we think of high-potassium foods. Contrary to popular belief, bananas are not as rich in potassium as the other items on this list. A mid-sized banana contains only 422 mg of potassium. Regardless, they still bring excellent health benefits. You can have a banana as a snack or include it in your breakfast to maintain healthy blood pressure levels and improve your heart health. Banana offers a good dose of potassium with minimal sodium.

Avocadoes
Avocadoes are rich in folate, vitamin K, and healthy fats. Half an avocado sans its skin and seeds has at least 345 mg of potassium, equal to seven percent of your daily requirement. Hence, if you consume one avocado every day, your body gets almost 15 percent of the daily requirement. Besides having a high potassium content, avocadoes are beneficial for people with high blood pressure who wish to lower their sodium intake and increase their potassium intake.

Potatoes and sweet potatoes
White potatoes are one of the best potassium sources. One large potato has approximately 1600 mg of potassium. Note that potassium is present in the skin and flesh of the potato. Thus, consume it unpeeled after a thorough wash. Another starchy potassium-rich item is baked sweet potatoes. One large sweet potato has 1100 mg of potassium. Beyond being a potassium-rich source, the vegetable also contains manganese, vitamins B6, C, and A.

Black beans
Black beans have a high protein and fiber content – two nutrients that help you feel fuller longer. They also are excellent potassium sources. One cup of black beans offers 611 mg of potassium. Beyond this, black beans can also provide the body with folate, magnesium, and calcium.

White beans
White beans are one of the best sources of the mineral. One cup has 1000 mg of potassium, which is almost twenty percent of what you need daily. The same one-cup serving has 11 grams of fiber and 17 grams of protein.

Non-fat yogurt
Plain yogurt is an excellent potassium source. One cup of yogurt has around 500 mg of yogurt. Low-fat yogurt is also an excellent potassium source, but yogurt containing whole milk is not as rich in potassium. Remember that Greek yogurt is not as potassium-rich as plain old non-fat yogurt. In a 150-calorie cup of yogurt, you can also have plenty of other vitamins and minerals like protein, calcium, vitamin D, and healthy bacteria called probiotics.

Spinach
Spinach is a nutrition-filled vegetable and a good potassium source. A cup of spinach (180 grams) contains 675 mg of potassium, making it a good pick for people hoping to boost their daily potassium intake. Spinach is also an excellent source of manganese, Vitamin K, and calcium. These nutrients are vital for your immunity, metabolism, bone health, and good vision.

Watermelon
Watermelon has a high water content and is a delicious, large fruit. Only two wedges meet almost 14 percent of our daily potassium requirement. The same serving has 0.8 grams of fat, 3.5 grams of protein, 44 grams of carbs, and 2.2 grams of fiber. In addition, watermelon is an excellent source of vitamins A, C, and magnesium.

Beets
Beets are available in various colors, like white, purple, and deep red. This root vegetable also has a naturally sweet flavor. Half a cup of boiled and sliced beets has 259 mg of potassium. Beets are also a good source of manganese and folate. Moreover, the pigment which offers the beets their rich color is an antioxidant that can help combat inflammation and oxidative damage. Beets also have a high nitrate content, which is crucial for blood vessel function. Their potassium content also lowers the risk of heart disease and boosts blood vessel function.

Coconut water
Coconut water is a hydrating drink and is an excellent alternative to sports drinks. It contains electrolytes that help extract water into the cells. The natural sugar in coconut water provides energy during exercise that can help replenish the lost glycogen. A cup of coconut water meets 13 percent of your daily potassium requirement. In addition, it is also a good source of manganese, sodium, and magnesium. Coconut water is refreshing when served chilled with ice post a sweaty workout. However, do not opt for alternatives with added sugar.

Parsnips
Parsnips are a white root vegetable that resembles carrots. A cup of parsnips has 570 mg of potassium. These are beneficial vitamin C sources and are rich in folate, that help in tissue health, cell division, and support fetal growth and development. In addition, the soluble fiber in parsnips can help lower your cholesterol levels.

Legumes
Beyond beans, legumes, such as soybeans, chickpeas, peanuts, and lentils, are also excellent potassium sources. A cup of lentils can meet 15 percent of your daily potassium requirement. A similar serving of peanuts, soybeans, and chickpeas can cater to 23 percent, 19 percent, and 10 percent of your potassium requirement. Legumes, such as chickpeas and lentils, have phytates. Hence, soak them overnight to lower their phytate content. Sprouting them is also a good option.

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Understanding arthritis – A common joint condition

The joints are constantly working while we move our limbs, so, understandably, people may develop certain joint conditions that cause pain and compromise mobility, especially with age. One of the common joint conditions is arthritis, which leads to joint inflammation and mild to severe pain. While there are several types of arthritis, the two most common types are rheumatoid arthritis and osteoarthritis. Stages Rheumatoid arthritis has four stages: Stage 1: At this stage, inflammation occurs inside the joints, and swelling, stiffness, and joint pain are the common symptoms. Stage 2: The inflammation of the joint lining, synovium, aggravates at this stage and results in cartilage damage. The affected joints’ range of motion is also compromised, causing pain and discomfort. Stage 3: At this stage, the severity of the joint condition increases, and it leads to bone damage. This results in more pain, loss of mobility, and weakness of muscles. The bones rubbing against each other can cause bone deformity as well. Stage 4: This is the final stage where the joints stop functioning completely. It leads to more pain, stiffness, and swelling, and the bones may even fuse, which is known as ankylosis. Osteoarthritis also has four stages of progression: Stage 1: Wear and tear may affect the knee joints, and minor spur growths on the affected bone can also be seen, but the condition does not cause too much pain at this stage. Stage 2: The bone spur growths increase and cause pain, and the knee joints become stiffer. Stage 3: This stage is characterized by joint inflammation leading to increased pain and stiffness. Walking can also cause popping sounds in the joints. Stage 4: The space between the bones in the joints becomes very narrow, causing the cartilage to wear down. Also, a chronic inflammatory response caused by the breakdown of cartilage aggravates discomfort and pain. Diagnosis of arthritis These joint conditions can be diagnosed using several tests. A physical examination reveals whether a patient has red, warm, and tender joints, and this test also helps examine the fluid around the joints. A rheumatologist can analyze the level of inflammation in the joints to determine the type of arthritis an individual is affected with. Also, blood tests are undertaken to check for antibodies like anti-CCP, rheumatoid factor, and antinuclear antibody. In addition, X-ray, CT scans, and MRI are also performed to check the condition of the cartilage and bones. Prevention of arthritis A family history of joint conditions like arthritis or aging can increase one’s risk of developing arthritis, but making certain lifestyle changes can also help lower the chances of developing the condition. To start with, one should include more foods with omega-3 fatty acids in their diet as these healthy fats are anti-inflammatory. One should also exercise regularly, keep their weight under check, reduce stress on their joints, and try to avoid injuries. Also, if one notices any symptoms of arthritis, they should consult a doctor immediately as early diagnosis goes a long way in managing the condition effectively through timely treatment.

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Prostate Cancer – Safe Foods and Harmful Foods

Prostate cancer is one of the most prevalent cancers in males but is treatable in the early stages. Experts are unsure what triggers the condition, but the risk aggravates with age. Knowledge of the symptoms can help with early diagnosis and treatment. In addition, some foods amplify your risk while others help with management and control. Read further to know the warning signs of prostate cancer and foods that worsen or reduce one’s risk. Prostate cancer early warning signs Weak or slow urine flow Usually, people experience trouble urinating as they grow older. But it might not necessarily be because of prostate cancer. However, if you experience weak or slow urine flow or the urine stops and start without you being able to control it, it is advised to get your prostate examined.  Frequent urge to urinate A prostate tumor can exert pressure on the urethra and the bladder. So, if you experience an urge to urinate more, especially at night, please undergo a prostate examination. Burning or painful urination It is known as dysuria and is prevalently associated with urinary tract infections (UTIs), but it can also indicate prostate cancer. Blood in the urine Hematuria is a common sign of prostate cancer and can be linked to several other health issues, such as a UTI, but it always helps to get it checked. Prostate pain A rare but early warning symptom of prostate tumors is unexplained pain in the prostate, especially when you sit down. It might also indicate prostate infection; however, only a urologist can confirm the underlying cause. Loss of bowel or bladder control Both fecal or urinary incontinence can happen with age, but it might also hint at a severe medical condition. So, if you are experiencing difficulty controlling your bowel movement or bladder leakage, you must speak to your doctor. Numbness or pain As cancer advances, it can cause pain in the chest, hips, or lower back. Some men might also experience numbness in the feet or legs. However, most people get a diagnosis before the condition aggravates to this level. Furthermore, numbness and pain can also signify various other health issues. Foods to manage prostate cancer Some safe foods that can boost your prostate health are discussed below. Tomatoes Tomatoes contain lycopene, a powerful antioxidant that guards the cell against damage. Studies suggest that lycopene-rich foods can lower your risk of developing prostate cancer. Lycopene can reduce cell damage and slow down cancer cell production. Since lycopene is bound tightly to the cell walls in raw tomatoes, your body might find it difficult to extract it. Thus, pureed or cooked tomato products are a better alternative. These include tomato juice, sun-dried tomatoes, spaghetti sauce, and tomato paste. Broccoli Broccoli contains complex compounds that can help protect some people from cancer. Some clinical trials reveal a link between the number of cruciferous vegetables you eat and a lower prostate cancer risk. The reason is not evident, but experts link it to the phytochemicals like sulforaphane in these vegetables. Sulforaphane selectively targets and kills cancer cells without hampering healthy cells. Green tea People have long been using green tea for its multiple health benefits. Green tea compounds, such as epicatechin, epigallocatechin gallate (EGCG), and xanthine derivatives, can reduce prostate cancer risk by affecting hormone signaling, cell death, and tumor growth. Berries Blackberries, raspberries, blueberries, and strawberries are known for their high antioxidant content that can help remove free radicals from the body. These free radicals are the by-products of the reactions in the body and can trigger disease or damage with time. Nuts Nuts contain healthy fats that can reduce your cholesterol and help promote brain health. They are the best go-to snack and are convenient and portable to give you energy on the go. Brazil nuts are rich in calcium and vitamin E and also contain selenium. Studies reveal that selenium can help combat prostate cancer. One nut caters to more than 100% of the daily selenium requirement, but excess selenium can be harmful. So, remember always to eat this in moderation. Other excellent nuts for men include walnuts, almonds, and pecans.   Worst foods for prostate cancer While some foods are safe for prostate cancer, certain foods can deteriorate your prostate health. Therefore, these foods must be avoided while dealing with the condition’s symptoms. A few such foods that are considered unsafe for prostate cancer patients are listed below. Caffeine Caffeine functions as a diuretic. It increases how much, how urgently, and how often you pee. Cutting back on chocolate, soda, tea, and coffee can help fight prostate cancer symptoms. Fried foods Greasy and fried foods like fries and donuts elevate one’s prostate cancer risk. Some studies suggest that a larger intake of fried foods can aggravate your risk of prostate cancer by 35%. They contain carcinogenic compounds, such as polycyclic aromatic hydrocarbons and heterocyclic amines, which develop in the oil when heated at high temperatures.  Dairy A nutritional regime rich in dairy products and dairy-based calcium can also aggravate the risk of prostate cancer. For instance, a fifty-gram cheese serving can increase prostate cancer risk by 9%. It is also because milk increases the insulin-like growth factor in the body, and eating high-fat dairy products can put you at risk of benign prostate disease. Saturated fats Saturated fats have very few benefits and are linked to various cardiovascular diseases. However, certain studies suggest they are not ideal for prostate health. These studies reveal a connection between high saturated fat intake and an increased prostate cancer risk. Saturated fats are present in pastries, butter, coconut oil, cheese, and palm oil. Acidic and spicy foods These foods can inflame the prostate and bladder, increase the risk of primary urinary symptoms in men, and reduce prostate health. Hence, you must monitor your hot sauce, chili, and curry intake.

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